Tex-Mex Kinda Night

This week’s wine pairing and pouring event will feature wines from Wente Vineyards. Situated in the picturesque Livermore Valley, merely 30 miles from San Francisco Bay, this family-owned and women-led winery is celebrated for its Certified Sustainable wines, which reflect their rich heritage and commitment to quality. Established in 1883, it is recognized as America’s oldest, continuously operated, family-owned winery. For the main course, Arny will be preparing Tex-Mex pasta. This dish combines the best of both worlds with a blend of ground venison (to honor opening day tomorrow) and vegetables, all mixed in a zesty sauce flavored with spices. This one-pot meal is ideal for weeknight dinners. It is hearty, flavorful, and easily customizable with your preferred ingredients, making it a family favorite that is sure to satisfy even the most selective eaters. Scatola Di Pasta will be available for dinner pizza and pasta orders. Join us tonight from 5-8 p.m.