It's been an exciting year and we look forward to sharing our last tasting of 2022 with you! Arny will be bringing back our popular and delicious charcuterie plates. Charcuterie is a French appetizer featuring a plate of cooked and dry-cured meats with specialty cheeses, accompanied by crusty baguettes or crackers, pungent mustards and toppings, enticing olives and pickles and other savory morsels. Done the Acqua In Vino way, our charcuterie plate is an awe-inspiring sight and you get to eat it all with your hands! The wide array of flavors that a charcuterie plate provides—ranging from sweet, to salty, and everything in-between—can't be beat. Plus...you can't deny how beautiful the presentation looks.
Our wines for the evening include Canella Mimosa from the union of sparkling wine with the juices of the best Sicilian red quality oranges; 1924 Buttery Chardonnay which is full-bodied, golden in color with rich and creamy flavors of vanilla, honey and butterscotch; and Piattelli Reserve Malbec, a striking, slightly smoky wine with a deep burgundy hue and notes of blackberries, blueberries and lavender.
Join us tonight from 5-8 p.m. and help us celebrate!
Comments